Descriere
This revolutionary book is the only indepth reference to detail the processes, developments, and factors affecting the science of winemaking. Jamie Goode, a highly regarded expert on the subject, skilfully opens up this complex subject and explains the background to the various processes involved and the range of issues surrounding their uses.
Detalii produs
- Categorie
- Gastronomie și rețete
- Cod EAN/GTIN
- 9781845338787
Recenzii
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